Wai Protein is a natural dietary supplement that is mainly extracted from cow’s milk after the cheese manufacturing stage and extracting the fat in the milk, and there are more than one type of Wai Protein.
- HYDROLYZED HYDROLYZED:
This type is considered one of the fastest types of Wii in absorption from the most important types of protein, as this type contains many different types of amino acids and works to build muscles effectively, but some do not prefer this type because its taste is characterized by bitterness. - Y Protein Concentrate Concentrate
This type is characterized by the fact that the protein in it is extracted from milk and this protein is original and raw, better and very distinctive, and the percentage of protein in this type reaches 80%. - Whey Protein Isolate
This type of wai protein is characterized by a process of filtering lactose from the protein, as the protein percentage reaches 90%, so the protein in it is a pure protein that does not contain any substances that may cause any harm, and one of the most important features of this type of wai protein is that it is absorbed quickly compared to other types, which is why many bodybuilders prefer this type.